Time Revolution The First Treatment Essence 5X

A #1 K-beauty and Missha bestseller, Time Revolution The First Essence 5X is the brand's leading fifth-generation essence. Formulated with 97% Desert Cica Yeast Ferment, this firming and brightening essence helps maintain skin's pH balance, provides dense moisture and offers core strength care. Pure, potent skin-nourishing ingredients provide eight key skin benefits: clarity, moisture, skin tone, texture, calming, smoothing, hyperpigmentation, and protection. The ingredients are fermented with Missha's EXTREME FERMENT α™ method, a unique three-step fermentation method that stably delivers an extreme boost of active ingredients to the skin. Clinically proven to improve tone, texture and moisture within 14 days of use.

Ideal for: Normal, sensitive and Mature

Skin concerns : Fine lines/wrinkles, dullness

Highlighted ingredients:

Fermented Cicaenzyme (Yeast) Extract: a blend of flavonoids, sugars, vitamins and amino acids that contains a high concentration of antioxidants to balance and thoroughly hydrate dehydrated skin, tone uneven or dull skin, smooth fine lines and reduce moles visible aging

Known for its brightening and smoothing properties, helps skin look and feel healthier, restores the skin's natural support system, and stimulates collagen production for smoother, firmer skin

Ceramide NP and Glycerin:
two ingredients that work together to hydrate skin and support its crucial protective moisture barrier

Contains 150ml

After washing your face, pour a generous amount onto a cotton pad and gently wipe over your face. Then, use your hands to gently absorb the rest of the product into your skin. Depending on the skin condition, apply several layers.

Yeast Ferment Extract, 1,2-Hexanediol, Niacinamide, Bifida Yeast Lysate, Water, Dietoxyethyl Succinate, Propanediol Sodium PCA, Ethylhexylglycerin, Adenosine, Polyquaternium-51, Xanthan Gum, Butylene Glycol, Vinegar, Oryza Sativa Extract ( Glycerin), Rice Pearl Powder, Ceramide NP, Cholesterol, Hydrogenated Lecithin